Jackfruit Shami Kebab | Kathal Ke Kebab | Iftar Special Recipes | Veg Cutlets at Home | Chef Varun

Description

Learn how to make Jackfruit Shami Kebab at home with our Chef Varun<br /><br />Jackfruit Shami Kebab is a vegetarian twist on the traditional Shami Kebab, a popular Indian dish made with minced meat and spices. Instead of meat, jackfruit is used as the main ingredient in this recipe to create a similar texture and flavor. <br /><br />Ingredients:<br />750 gms Raw Jackfruit (boiled & mashed)<br />1Onion (chopped)<br />¼ cup Fresh Mint Leaves (chopped)<br />¼ cup Fresh Coriander Leaves (chopped)<br />1 tbsp Ginger & Garlic (crushed)<br />1 tbsp Garam Masala Powder<br />1 tbsp Green Chillies (chopped)<br />1 tbsp Chilli Flakes<br />juice of 1 Lemon<br />Salt (as per taste)<br />Water (as required)<br />Oil (for shallow fry)<br />