The Best Way to Make Crispy Sardines

Description

Crispy sardines are only a few steps away. In this video, get pro kitchen tips from a professional food stylist on the best way to make sardines crispy and golden, perfect for use in almost any recipe. This versatile ingredient is made by crushing the sardines, saving the oil for other uses, and baking until they get that delightfully crispy texture. Drain excess oil.